The already vibrant festival scene in Galway is to gain another new addition this year. This week saw the launch of the Galway Food Festival which will run from 6th April to 8thof April 2012. This latest festival is aimed at promoting both good food and the many good food outlets to be found in Galway city and the surrounding areas. The festival hopes to highlight the many good food producers based in Galway and the west and is sure to attract many visitors to the city and its many quality hotels.
The event will be a city-wide festival involving many restaurants, hotels and other food outlets in the city. There will be many activities for guests to take part in like restaurant trails, cookery workshops and demonstrations as well as cookery competitions with renowned Galway chefs and other personalities. Various ‘Know Your Vines’ workshops involving industry experts will be held as well as tours to local artisan food producers and open air food markets including the well-known Galway Market.
Dave Keogh, chairman of the Latin Quarter, welcomed the announcement of this latest festival: “Galway is synonymous with good food, award-winning restaurants and great festivals. The city is renowned for its high number and quality of restaurants and it is important Galway should have its very own food festival.”
In order to market the festival special accommodation packages will be available and there will be other cross-promotions involving hotels, restaurants and entertainment providers throughout Galway. A ‘Stay, Catch and Eat’ idea is sure to be popular among visitors who will be able to take a trip on a local fishing boat, then bring whatever they catch along to a restaurant in the evening where it will be cooked and served to them. The package will also include a stay in one of the top hotels in Galway for an all-inclusive value price.